Hybrid cask/keg production techniques. Full flavour of cask with carbonation similar to keg. No filtration.
Wakatū
NZ IPA
5.5% ABV
Nebulosity
Unifined US IPA (SOLD OUT)
4.5% ABV
Déjà Moo
Milk Stout (SOLD OUT)
5.2% ABV
Godiva
Double IPA (SOLD OUT)
6.1% ABV
Magus
Pale Ale
3.8%
Helles
Lager