Cask

Properly cask conditioned in the traditional way. We do not cut corners with conditioning tanks. We prefer to gently allow the yeast to carbonate and mature the beer in our cold room.

Magus

Pale Ale

3.8% ABV

Ophidian

Pale Ale

3.9% ABV

Fine & Dandy

Copper Ale

3.9% ABV

Orbital

Double IPA

5.9% ABV

Raspberry Ripples

Wheat Beer

4.5% ABV

Dark Angel

Stout

4.3% ABV

White Gold

Blonde Ale

4.0% ABV

Maltstar

Ruby Ale

4% ABV

Rufous

Red IPA

4.2% ABV

South Island

NZ IPA

5.5% ABV

Devour the Chaos

IPA

4.2% ABV

Gardens of Infinity

Pale Ale

3.9% ABV

West Coast

West Coast IPA

4.5% ABV

Kama Citra

IPA

4.3% ABV