Imperious 11.8% abv
Colour: Black
Bitterness: 50 IBUs
Type: Irish Whiskey Barrel Aged Imperial Stout
A limited edition of just 3000 bottles. Each small batch of Imperious is Temptation, our Imperial Russian Stout, aged in oak barrels. This year we have chosen Irish Whiskey. Ready now but will continue to mature and improve over the next 3 to 5 years. Bottled Autumn 2022.
Contains Water, Barley (gluten), Wheat (gluten), hops and yeast. Vegan Friendly
500ml bottle
Alcohol Content: 6.6%
Colour: Dark Brown
Bitterness: 26 IBUs
Beer Type: Chocolate & Coconut Porter
Initial notes of liquorice and caramel give way to intense dark chocolate truffle backed up by a subtle coconut complexity. This beer is rich, thick and velvety and pours dark with a tan head. Brewed with cacao nibs and toasted coconut for an authentic flavour.
Contains water, barley (gluten), wheat (gluten), hops, cacao nibs, coconut, lactose (milk) and yeast. Suitable for vegetarians.
500ml bottle
Alcohol Content: 4.9%
Colour: Dark Brown
Bitterness: 23 IBUs
Beer Type: Collab Coffee Porter
We’ve collaborated with our wonderful friends at Durham Coffee roastery who have created a large batch of double strength coffee using their Castle Blend espresso beans. Intense rich and fruity coffee combines with a complex malt base with biscuit, roast and caramel notes.
Contains water, barley (gluten), wheat (gluten), rye (gluten), oats (gluten), coffee, hops and yeast. Suitable for vegans.
500ml bottle
Alcohol Content: 6.6%
Colour: Dark Brown
Bitterness: 26 IBUs
Beer Type: Raspberry & Coconut Chocolate Porter
Initial notes of liquorice and caramel give way to intense dark chocolate coconut truffle cut through by fresh raspberry. This beer is rich, thick and velvety and pours dark with a tan head. Brewed with cacao nibs, toasted coconut and fresh raspberry puree for an authentic flavour.
Contains water, barley (gluten), wheat (gluten), hops, raspberry puree, cacao nibs, coconut, lactose (milk) and yeast. Suitable for vegetarians.
500ml bottle
Alcohol Content: 4.3%
Colour: Black
Bitterness: 27 IBUs
Beer Type: Stout
Drinks much bigger than 4.3%. A robust and full-bodied stout with coffee roast bitterness and rich caramel notes. Seven different grains including oats create a complex malt body. This is balanced by good old English hops.
Contains water, barley (gluten), wheat (gluten), oats (gluten), hops and yeast. Vegan Friendly
500ml bottle
Temptation Imperial 10% abv
Colour: Black
Bitterness: 45 IBUs
Type: Russian Stout
Crystal malt, amber malt, black malt and roast barley in generous quantities generate a deep black colour and flavours to match. Roast bitterness, coffee and liquorice notes combine in a velvety rich malt texture. A full and sweetish body is balanced by traditional Goldings hops.
500ml bottle
Imperious 11.5% abv
Colour: Black
Bitterness: 50 IBUs
Type: Rum Barrel Aged Imperial Stout
Diabolus 10.5% abv
Colour: Black
Bitterness: 50 IBUs
Type: Rioja Barrel Aged Imperial Russian Stout
Alcohol Content: 5.6%
Colour: Black
Bitterness: 24 IBUs
Beer Type: Raspberry & Coconut Chocolate Porter
Initial notes of liquorice and caramel give way to intense dark chocolate coconut truffle cut through by fresh raspberry. This beer is rich, thick and velvety and pours dark with a tan head. Brewed with cacao nibs, toasted coconut and fresh raspberry puree for an authentic flavour.
Alcohol Content: 4.3%
Colour: Dark
Bitterness: 31 IBUs
Beer Type: Stout
Drinks much bigger than 4.3%. A robust and full-bodied stout with coffee roast bitterness and rich caramel notes. Seven different grains including oats create a complex malt body. This is balanced by good old English hops.
Alcohol Content: 5.5%
Colour: Black
Bitterness: 18 IBUs
Beer Type: Milk Stout
Dark chocolate and gentle roast coffee with chewy toffee and biscuit in the body and malt base, balanced by the subtle sweetness from the lactose.
Alcohol Content: 4.3%
Colour: Dark
Bitterness: 31 IBUs
Beer Type: Stout
Drinks much bigger than 4.3%. A robust and full-bodied stout with coffee roast bitterness and rich caramel notes. Seven different grains including oats create a complex malt body. This is balanced by good old English hops.